Eat Slow-Cooked Food
3 min readFeb 27, 2021
#slowfoodonmyplate
The rain was torrential, drumming in a rhythm that reminded Annie this was the heart of winter in the Bay Area. She saw the squirrel family run across the fence impervious to the cold and wind. A tiny hummingbird flew up to the kitchen window to check her out for a few seconds and flew off. She smiled, listening to Chick Corea’s legendary Spain from the Light as a Feather album, as she chopped carrots and…